Friday, December 17, 2010

Holiday cupcakes

Gingerbread cupcake with cinnamon-lemon cream cheese icing

White cupcake with vanilla buttercream

Red velvet with cream cheese icing

Triple chocolate mint with chocolate buttercream

and peppermint buttercream topped with an Andes mint
These cupcakes were baked today for a holiday party in Exton. The cupcakes were baked from scratch and the icing was made from scratch...all made from the best ingredients.

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